This Recipe is very easy to make. It will take only 20 minutes. Here i made it for serving 2 persons. so you can add the quantity according to the number of persons.
Ingredients:
- 1/4 cup semi sweet choco chip
- 1/4 cup unsalted butter (room temperature)
- 1/2 cup powdered sugar
- 1 whole egg , 1 egg yolk
- 3 tbsp all purpose flour
- Butter for greasing baking bowl
- 1 tbsp powder sugar for decoration
- Preheat oven for 420 deg F in Bake mode.
- Take a microwave safe bowl, add in choco chip and butter. Microwave it for 1 minute.
- Mix the melted choco chip and butter using fork/spoon.
- Add powdered sugar and mix well.
- Add eggs in it and beat nicely.
- Finally add all purpose flour, mix it without lumps.
- Grease the baking bowl with butter, pour the batter in it.
- Bake for 12 minutes and let it cool for sometime.
- Run knife around the edges of the bowl , place a plate on the top and flip it carefully.
Note:
1. Do not cool it completely, because the inside chocolate became thicker. then you wont get molten choco lava
2. To decorate the heart shape in the centre.cut paper towel in heart shape, place it on the centre of the cake and sift powdered sugar on it.
Enjoy the Molten Choco Lava Cake :)
perfectly made lava cake dear... so inviting :)
ReplyDeleteMouthwatering.....Inviting pics too!
ReplyDeletetempting...........superb dear
ReplyDeletewow made perfect ...looks superb and delicious...
ReplyDeleteSuper moist cake...... Perfect!!
ReplyDeleteOWow! Is it that easy!
ReplyDeleteGreat presentation.
Yummy !! looks soooo delicious !
ReplyDeleteWould love to try for my kids...too Thanks..http://loveforolive.com/
ReplyDeleteI really love in preparing these kind of cool stuffs...
ReplyDeleteI would love to have it.
ReplyDeleteFabulous looking cake...Perfectly made too :)
ReplyDeleteSuperb! Beautifully baked and very well made chocolate lava cake.
ReplyDeleteDelicious molten lava cake it is on my do list for long time.
ReplyDeleteLooks great! Seems very easy! You explained it nicely! One doubt, is it possible to prepare this cake without egg?
ReplyDeleteThanks & Regards,
Sindhu
Tantu
The Arts & Me
Thanks Sindhu! yes, u can make this without using eggs. Substitute 1 tablespoon cornstarch plus 3 tablespoons water for each egg.
DeleteHad tried to make a choco lava cake before and it didn't go well. ..will definitely try this one...just a doubt - is there any alternative for the choco chips??
ReplyDeleteYes, you can use 2 ounces of semi sweetened chocolate bar instead of choco chip. Thanks for dropping by!
DeleteHow and when did you do that heart thing?
ReplyDeleteAfter flipped the cake. cut paper towel in heart shape, place it on the centre of the cake and sift powdered sugar on it.
ReplyDeletesorry for not mentioned in post. updated now. Thanks!
looks so delicious and love that cute heart on top of it.
ReplyDeleteWhat a decadent cake, looks so inviting Bhawya :)
ReplyDeletethat just looks so deliciouslyyy mouthwaterinng.
ReplyDelete