Yield : 8 pieces
Ingredients:
2 cup Strawberry, chopped
1 medium size Banana
1 1/2 cup Coconut water
3 tbsp Maple syrup
Method:
Blend all the ingredients until smooth puree.
Pour it into the popsicle mold and tap the mold lightly on the counter to release any air bubbles. Freeze it for 4 hours or overnight.
A relief in burning sun :)
ReplyDeletesuper...lovely popscicles
ReplyDeleteLooks inviting! Good idea of using coconut water for this popsicle :)
ReplyDeleteThese popsicles look delicious..!
ReplyDeleteJorge, www.harmoniouseating.us